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Now, I thought to cook it, took it to the good old "preserves" for the book, but there are so many different ways. I do not even know whether I prefer okoboji real estate whole berries or jam jam like mass.
In any case, I put the strawberries and sugar in layers resist thinking now is whether they will stand by tomorrow evening or today, they should still boil away? And if my pot (flat and wide, as ordered), which was suddenly filled with strawberries, okoboji real estate ironing, cooking still fit? Maybe burns north of berries?
Nor does keedagi, freezer jam. But when it was cooked, you let them in layers of berries with sugar one night stand and then boil, boil gently for 10 minutes, and leave alone. The next night, same thing happens. And kolmandalgi evening, but then immediately into the jar. The jam in the bottom of the desert but rather depends on the moosikeetja nobedusest moving the spoon when the pot.
We have strawberry keedumoos real hit at home :) I'm doing, so that when facing off suhkuga berries, then put to a boil, boil until the berries are dark well. The foam also take only when it is already a big pile. The sooner you start to take the foam, the more pot you have to re-mutiny. When the berries seem dark enough, then I'll take some of the jar with a ladle (you little berries, then you can get from a small jar) syrup from the inside out, and ulcers also busy (a good winter redcurrant juice sweetened jam, and while it will not be very liquid). Next, I'll okoboji real estate have strawberries nuimiksiriga a bit more mush, mush, but not great, we love the whole strawberries in the jam still inside (the pannkoogipäeval table trampling hear back :)). Well, then the man a jar and sealed shut. Throughout the jam :)
Now, I'd put a little bit of sugar, preservatives, okoboji real estate this jam sugar, thickener, or sold separately as books norms by placing the sugar in a sickeningly sweet jam. About half of them should be put on the amount of berries - you'd think the pot will not fit anymore, so you can feel free to mix with half the berries with milk and eat right away. But the heat must be low on the stove though. And the spoon must be a wooden spoon, a pot and a yellow apron with puravikupildiga and brace :)
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