You will need to hang our corn bundle somewhere in your house, preferably a drafty cuisinart popcorn popper place to dry for about 1 week. It is almost finished drying, but some ears are not quite there yet. To test if it is ready to pop, get a frying pan heating on the stove on high heat with 1 Tbsp of cooking oil. Toss in 20 kernels or so, and sprinkle them with a pinch of salt. Turn the heat down to medium, and cover with a lid. Toss the kernels every minute or so until they start popping cuisinart popcorn popper (5 minutes at the most). If the kernels don’t pop, or blacken before they pop, then they are not quite ready yet.
Popping corn, arugula, onions, hot peppers, chives, asian pear, and swiss chard! Calendar
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